Additional information
| Range di produzione indicativo: | Onions 400 – 900 kg/hour (for different sizes, see the brochure); Garlic 200 – 300 kg/hour |
|---|---|
| Dimensioni d'ingombro: | 3.200 x 1.700 x H 2.300 mm (including automatic feed elevator) |
| Calibro prod. processabile: | Min. diameter 25 – max. 100 mm; Max. stem length 30 mm |
| Durata ciclo: | 1 – 2 minutes |







